Show Time Prix Fixe
Join us for a two or three-course prix fixe and make your meal a little more cinematic!

Now Showing: Show Time Prix Fixe
Make your next lunch or dinner outing a little more cinematic with our Show Time Prix Fixe. Thoughtfully curated, our menu features two or three-course meals designed to suit any appetite.
Join us for lunch starting at just $29, or savour a dinner experience beginning at $34. Choose from fresh, seasonal selections like our chef’s daily soup, signature mains such as the Canteen Burger or Chicken Katsu Curry, and sweet finishes including Oliver’s Carrot Cake or a S’mores Brownie.
Whether you’re fuelling up before a screening or winding down after the credits roll, this prix fixe menu is worth a standing ovation.
View the full menu below and book your table today!
LUNCH
$29 TWO-COURSE | $35 THREE-COURSE
(excludes tax & gratuity)
Sesame & Ginger Vegetable Salad (VG,GF)
smashed avocado, cucumber, carrot, cabbage, radishes, spicy greens, tempura
Soup of the Day (V)
chef-inspired daily soup, always vegetarian
–
Canteen Burger
6oz smashed beef patties, cheese, swanky sauce, onion, tomato, lettuce, pickles
Fish & Chips
crystal battered haddock, fries, tartar sauce, poppy seed slaw, lemon
The Protein Green Bowl (VG,GF)
chickpeas, quinoa, edamame, kale, spicy greens, corn, red cabbage, vegan feta, maple mustard dressing
–
Seasonal Fruit Sorbet (VG, GF)
two scoops, fresh berries
Oliver’s Carrot Cake (V)
candied walnuts, earl grey tea raisin jam
DINNER
$34 TWO-COURSE | $45 THREE-COURSE
(excludes tax & gratuity)
Kale Caesar Salad
bacon, romaine, croutons, creamy garlic & parmesan dressing
Soup of the Day (V)
chef-inspired daily soup, always vegetarian
–
Barbequed Salmon (GF)
lightbox BBQ sauce, smoked cauliflower purée, grilled zucchini, crispy potato wedges
Chicken Katsu Curry
katsu curry sauce, steamed rice, carrots, tender greens
French Connection
6oz smashed beef patties, caramelized onions, gruyère, swanky sauce, french fries
–
S’mores Brownie (V)
marshmallow fluff, sea salt chocolate sauce, graham crumble
Seasonal Fruit Sorbet (VG, GF)
two scoops, fresh berries


















